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Anodized Kitchenware

Anodized Kitchenware are made by the process of anodization in which aluminum oxide is produced as a result. Because of this process, these utensils possess non-adhesive and lustrous surface along with a solid inner layer. Its non stick exterior prevents food from tasting strange and loosing its color. The cookware made using this process are quite strong and reliable that are highly demanded for cooking meals in kitchens of numerous homes, restaurants, hotels, food courts and many more. Anodized Cookware can be customized to deliver optimum durability level because of their weather and environment safe finishing. Due to the aforementioned benefits offered by our anodized utensils, these are loved by numerous people not only in native areas but overseas.

Key Points:
  • Perfectly sealed for closing the pores which may occur during the process of anodization
  • Do not dent easily and have high resistivity against scratch and heat
  • Sealing prevents color erosion and offers a protective coating
  • Thicker in comparison to stainless steel utensils
Hard Anodized Fry Pan
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Hard Anodized Fry Pan
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RIDDHI COOKWARE PVT. LTD.
103, Jay Ambika, Carter road no 3, Borivali East, Mumbai - 400066, Maharashtra, India
Mr. Manoj Jani (Director)
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